Banana Crumble | Easy Dessert with Fresh Bananas

Banana crumble, a delicious dessert with fresh bananas, baked with oats and sweetened with jaggery. A quick and easy dessert, that can easily made for a crowd. A perfect party dessert.

Banana Dessert | Crumble with fresh fruits | Fresh fruit crumble | Crumble dessert with oats | Oats and chocolate crumble | Fruit crumble with chocolate | How to make fruit crumble | Easy dessert with banana and oats | Eggless Desserts | How to make easy dessert with fresh bananas | Easy crumble recipe

Jump to:

• Dessert Love : Bite-Sized Desserts
• Single Serve Desserts
• The Delicious Banana Crumble
• Ingredients for the Banana Crumble
• How to make this Golden Crumble with Banana
• Banana Crumble | Dessert with Jaggery

Dessert Love : Bite-Sized Desserts

Boys at home love dessert. They don't mind having a small portion everyday. Kheers, also known milk pudding, is their absolute favorite. Kheer can be made with a variety of grains, rice, poha, vermicelli, etc, with vegetables and fruits too.

Kheer is a great party menu, they can be made ahead, for a big crowd. Simple ingredients , just milk, sugar and flavorings.

I recently shared a Dates & paneer peda, which is our new favorite bite-sized dessert. I would say it is healthy too with paneer and date paste. These pedas too, are a great party dessert. Small, pick and eat, gets done easily in minutes and it can be very easily made for a big crowd.

Ladoos are yet another dessert i make quite often. Obviously they are again very versatile, lots of different flavors to experiment. Have you tried Parsi special Khaman nu laddoo, steamed rice flour dumplings filled with coconut stuffing, a close cousin to our South Kozhukattai.

Finally our every favorite simple Gulab jamuns, no festival is complete without this delicious round dumplings, dunked in rose flavored sugar syrup.

Single Serve Desserts

Apart from bite sized desserts, they love small serve desserts like pannacotta , vanilla pannacotta and coffee pannacotta are my absolute favorites. Kids love mango pannacotta, my lil ones favorite fruit on this planet is mango, so it is yes for anything with mango. Check this carrot & raisin pannacotta, a colorful dessert for any party.

If you are planning menu for your next party, you should try this edible cookie dough, personal favorite of mine, a versatile and fun recipe with lot of flavor options.

My kids love jellies and since most of the store bough has gelatin, i try to make it home for them to enjoy. jelly anar, a colorful pomegranate jelly and coffee jelly topped with delish cream are a regular at home. If you are looking for a healthy snack options these chocolate apples are a hit with my kids.

The Delicious Banana Crumble

Today's recipe of this gorgeous, golden colored crumble with bananas is our new found love to use up over ripened bananas. I usually make banana walnut muffins or this blender banana bread.

When in a mood to bake gluten-free muffins, i do make these buckwheat flour banana muffins , you would be amazed at the texture and taste of these gluten-free vegan muffins.

But this banana crumble is our new way to enjoy, sad looking bananas. I made it for our weekend evening. The moment it came out of the oven, kids were behind me as they know that i have got some ice-cream to serve along with the crumble. While i was clicking, my elder came and asked me whether he can be the model who eats the ice-cream oozing crumble! Food will make them do anything! 😁.

A simple no fuss recipe, i wanted to use brown sugar, since i didn't have stock, i have used jaggery. There was  no difference in taste, they tasted delish and none knew it is made of jaggery. 

Ingredients for the Banana Crumble

• Bananas : Of course the main ingredient. You can use ripe, yet firm bananas too for the recipe. But i have used over-ripened ones, here.
• Flour : I have used equal amounts of oats and wheat flour for the crumble mix.
• Fat : We love butter and i haven't tried this aromatic banana crumble with alternate options.
• Flavors : Bananas and cinnamon are match made in heaven. Vanilla might work good too. Or you can try a combination of cinnamon, cardamom, ginger and nutmeg for an amazing festive aroma.
• Garnish : Dark chocolate squares and walnuts are used in this delish crumble

How to make this Golden Crumble with Banana

Please check recipe card below for exact measurements of each ingredient used and also for the detailed instructions

• Preheat the oven to 190C. Grease 5 ramekins.
• Cut the bananas into roundels and divide them into the ramekins.
• Divide 2 tablespoon jaggery amongst the ramekins, sprinkle it on top of the bananas.
• Mix both flours, jaggery, cinnamon, butter and walnuts in a bowl. Divide this amongst the 5 ramekins on top of bananas
• Bake the crumble in the preheated oven for 25 minutes, remove add chocoalte on top and bake for another 6 minutes.
• Remove when the top is golden brown. Let it cool down a bit. Serve it with a scoop of ice cream.