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Breads around the world
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Page 2
Breads around the world
Kanel Snegle/Kanelbullar - Cinnamon snails/Buns , We Knead to bake #11
HoneyComb Buns / Khaliat Nahal- Sweet n Savory Versions - We Knead to Bake#9
Hokkaido Milk Bread - We Knead to Bake#3
Croissants- We Knead to Bake#2
Focacia - Flat Italian Bread
Baid Al Qata/Salouq - Sweet Filled Arabic Small Bread
Eggless Armenian Nazook
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