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Kuthiravaali Pudina Rice/Pudina Rice using Jhangora/Samo rice/Barnyard Millet

Break the fast Date & Nut Bread from Zimbabwe

Saluf/Salouf - Traditional Yemenite Flatbread

Kartoffelbrot - German Potato Bread from Wangerooge

Vietnamese Banh Bao/Stuffed Steam buns

Diphaphata/Stove-top Muffins from Xaxaba, Botswana

Tunisian fricassee - sandwich bread from tunisia

Bur Saliid/Puff Puff from Somalia

Khubz Arabi/Arabic Pita Bread/Multi-grain Pita Bread on stove-top from Qatar

Papo Secos - Portuguese bread rolls

Khubz Mohala - Sweet Arabic bread

Pineko golbheda Achar/Nepali Style Tomato pickle

Nepali Chatamari with Pineko golbheda Achar

Macatia Coco - Coconut stuffed buns from Mauritius

Mandazi/Swahili buns from Kenya

Jordanian Shrak Bread

Langos, fried bread from Hungary

Gozinaki/Nut Candy from Georgia

Ruisleipäset - Small Rye Bread

Croatian Krafne/Krofne or Pokladnice (Sans Eggs)

Gulap Pitha/Golap Pitha/Rose shaped fried bread from Bangladesh

Afghani Bolani Kadoo & Bolani Potato with Yogurt Dip

Rajasthani Panchmel Dal

Kali Dal and Tomato Chawtni from Nagaland

Hmarcha Rawt - Roasted Green Chili Chutney from Mizoram

Putharo - Steamed Rice Cake from Meghalaya

Vegetable Kalwan - Maharastra Special

Shikanji/Shikanjvi/ Shinkanjbi/ Shinkanjbeen, from Madhya Pradesh

Andi Unda , Kerala Special Cashew and Rice Balls

Chilkha Roti with Chana dal Chutney and Bilati Chutney from Jharkhand

Pahari Aloo palda/Potatoes in yogurt gravy from Himachal Pradesh

Allam Pachadi/Ginger Chutney for Idly/Dosa/Pesarattu

Koffiebroodjes/Dutch Coffee Buns for Baking Partner's Challenge#19

Kancheepuram Idly/Kanchipuram Idly

Festival Special - Sundals & Kheer Recipes

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Roundup of Meal in Minute-30 Event and Winner of the Giveaway

Cucumber-Cheese Sandwich